French translation of ham is 
jambon

Meaning of "ham" in English

Ham is a type of meat that comes from the hind leg of a pig and is usually cured, smoked, or cooked. It is a popular food item in many cuisines around the world and can be served hot or cold. Often associated with holiday meals and festive occasions, ham can be sliced and used in sandwiches, salads, and other dishes. The flavor of ham can vary depending on the curing process, with some being sweet and others more savory or salty.

Meaning of "jambon" in French

Jambon is the French word for ham, referring to the meat from a pig's hind leg that is often salted, cured, smoked, or cooked. In French cuisine, jambon is a versatile ingredient used in numerous traditional dishes, ranging from charcuterie boards to main courses. It can be served in various forms, such as jambon cru (raw ham), jambon cuit (cooked ham), and jambon de pays (country ham), each offering distinct tastes and textures. Jambon is commonly enjoyed in sandwiches, salads, and as a standalone dish.

Pronunciation of "ham" in English

Phonetic Transcription: /hæm/.

Pronunciation Variations: In some dialects, particularly American English, the "a" sound might slightly differ, ranging from a more open [æ] to [ɛ] in some regional variations. British and Australian accents may have a more clipped enunciation of the word.

Pronunciation of "jambon" in French

Phonetic Transcription: /ʒɑ̃.bɔ̃/.

Pronunciation Variations: French pronunciation may slightly vary based on regional accents. In southern France, for instance, the nasal sounds might have a different resonance, but the standard pronunciation remains widely understood.

Sentence examples in English and translation to French

1. I made a ham sandwich for lunch. (J'ai fait un sandwich au jambon pour le déjeuner.)
2. The holiday dinner featured a glazed ham. (Le dîner de fête présentait un jambon glacé.)
3. Ham and eggs is a classic breakfast combination. (Le jambon et les œufs sont une combinaison classique pour le petit déjeuner.)
4. She bought a slice of ham from the deli. (Elle a acheté une tranche de jambon à la charcuterie.)
5. They served ham at the family gathering. (Ils ont servi du jambon lors de la réunion de famille.)
6. He grilled slices of ham for the barbecue. (Il a grillé des tranches de jambon pour le barbecue.)
7. The omelette was filled with cheese and ham. (L'omelette était garnie de fromage et de jambon.)
8. Ham is often used in pasta dishes. (Le jambon est souvent utilisé dans les plats de pâtes.)
9. She prefers her soup with ham and peas. (Elle préfère sa soupe avec du jambon et des pois.)
10. I added diced ham to the salad. (J'ai ajouté des dés de jambon à la salade.)

Synonyms, antonyms, and similar words for "ham" in English

Synonyms: pork, gammon, bacon, meat, prosciutto, pancetta, cold cuts.

Antonyms: -

Similar Words: sausage, salami, turkey breast, roast beef, bologna.

Synonyms, antonyms, and similar words for "jambon" in French

Synonyms: charcuterie, porc, lard, jambonneau, prosciutto, bacon.

Antonyms: -

Similar Words: saucisson, salami, dinde, bœuf rôti, mortadelle.

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